Specials at The Pond

Sunday

Super Burrito : $10

Monday

Hot Pastrami & Provolone: $9
with spicy mustard on a white loaf. Served with Sausage & Sauerkraut Dumpling soup.

Tuesday

Cordon Blue Widgeon: $9
Soup of the Day: Chicken Wild Rice– $3

Wednesday

Tator Tot Hotdish: $9
Soup of the Day: Chicken & Spaetzle Dumpling– $3

Thursday

BBQ Brisket & Cheddar Melt:$9
served on a bun with cheeseburger soup.

Friday

Hen: $9 $9
Ham, turkey, pepper jack,lettuce, tomato, and garlic mayo on a wheat loaf. Served with Beef Vegetable soup.

Saturday

Atomic Mac'n Cheese: $14
Loaded with chicken and bacon